| Specification | Details |
|---|---|
| Description | High-protein legume, rich in healthy fats and nutrients. |
| Types/Varieties | Bold, Java, Red Skin, and Blanched Peanuts. |
| Nutritional Info | Energy: 567 kcal, Protein: 25.8g, Fat: 49.2g, Vitamins: E, Folate. |
| Uses | Snacks, peanut butter, oil extraction, confectionery. |
| Packaging | Bulk: 25kg, 50kg bags; Retail: 250g-1kg vacuum packs. |
| Export Standards | Moisture: Max 7%, Admixture: Max 1%, Oil: Min 44-50%. |
| Loading Info | 20-ft container: 19 MT; 40-ft container: 27 MT. |
| Storage | Cool, dry, ventilated area to prevent aflatoxin. |
| Exporting Countries | India, China, Argentina, USA, Brazil. |
| Certifications | FSSAI, HACCP, ISO 22000, APEDA for export. |
This concise table summarizes key details about peanuts.