ADAI DOSA is a HEALTHY TASTY dish made out of pulses and cereals. It is flavored by spices make a delicious Dosas. It?s high protein content make it an ideal dish for growing children and youngsters.

Adai dosa is a commonly eaten breakfast in Tamilnadu. Our Adai dosai flour consists of a fine powder of mixed lentils and some of the spices. It serves as a healthy, protein-rich, nutrient-rich breakfast. The Adai dosai prepared from our Adai dosai flour is extremely delicious and arouses all the South Indian aromas in your heart. Our flour is made to suite your taste. It can be used to make thick, thin, soft or crispy Adai dosai according to your likes.