| Product Name | Alphonso Mango Pulp -100% ORGANIC AND PURE INDIAN FLAVOUR |
| Variety | Alphonso (King of Mangoes) |
| Origin | India (Ratnagiri / Devgad / South India) |
| TSS (Brix) | Min 16.0° Brix (Standard) |
| Acidity | 0.50% – 0.85% (as Anhydrous Citric Acid) |
| pH Value | 3.5 – 4.0 |
| Consistency | 8 – 12 cm / 30 sec (Bostwick) |
| Color | Characteristic Golden Yellow to Orange |
| Flavor & Aroma | Rich, sweet, and typical of ripe Alphonso mango |
| Shelf Life | 18 to 24 months from manufacturing |
| Packaging Options | 850g/3.1kg OTS Cans OR 215kg Aseptic Bags in Drums |
| HS Code | 8045040 |
| Storageb Condition | Store at ambient temperature, not below 4°C. |
| net weight | 215 kg per drum, 20 kg per carton |
| additional packaging | Aseptic Bag-in-Box – 20 kg |
| container loading | 80 drums per 20' container |
| Refractometric Brix @ 20°C | Min 16 |
| Consistency – Bostwick (20 ± 2°C) | 8 – 13 cm / 30 sec |
| Black Specks / 10 gm | NIL |
| Brown Specks / 10 gm | NMT 10 |