| Feature | Description |
|---|---|
| Product Name | White Urad Dal |
| Alternate Name | Split Black Gram (Husked) |
| Nutritional Value | High in protein, fiber, and essential nutrients |
| Texture | Creamy when cooked |
| Flavor | Mildly nutty |
| Uses | Ideal for dal, dosa, idli, vada, and other traditional or innovative recipes |
| Quality | Premium-quality lentils for superior taste and health benefits |